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| 1+ kg | US $ 18.00-35.00 |
| Product Info | Food Additives Sucralose Sweetener Sucralose Powder Chat with Supplier | Wholesales Food Grade 99% Crystalline Fructose CAS No 57-48-7 Fructose for Sale Chat with Supplier | Organic Sweetener High Quality Erythritol White Crystal Erythritol Product CAS 149-32-6 Chat with Supplier | Supply Best Price Sweeteners E965 CAS 585-88-6 99% Maltitol Powder High Quality Chat with Supplier | Dietary Fiber Pure Best Price Powder Inulin CAS 9005-80-5 Improve Food Tastestevia Chat with Supplier | |||||||
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| Transaction Info | ||||||||||||
| Price | US $ 18.00-35.00/ kg | US $ 2.10-3.50/ kg | US $ 2.00-18.00/ kg | US $ 4.50-7.50/ kg | US $ 3.00-10.00/ kg | |||||||
| Min Order | 1 kg | 500 kg | 100 kg | 100 kg | 25 kg | |||||||
| Trade Terms | - | - | - | - | - | |||||||
| Payment Terms | L/C, T/T, Western Union, Paypal, Money Gram | T/T, D/P, Western Union, Paypal | T/T, D/P, Western Union | T/T, D/P, Western Union | T/T, D/P, Western Union, Paypal | |||||||
| Quality Control | ||||||||||||
| Management System Certification | ISO 9001, ISO 10012 | ISO 9001, ISO 9000, ISO 14001, ISO 14000, OHSAS/ OHSMS 18001, IATF16949, ISO 14064, ANSI/ESD, ASME, FSC | ISO 9001, ISO 9000, ISO 14001, ISO 14000, OHSAS/ OHSMS 18001, IATF16949, ISO 14064, ANSI/ESD, ASME, FSC | ISO 9001, ISO 9000, ISO 14001, ISO 14000, OHSAS/ OHSMS 18001, IATF16949, ISO 14064, ANSI/ESD, ASME, FSC | ISO 9001, ISO 9000, ISO 14001, ISO 14000, OHSAS/ OHSMS 18001, IATF16949, ISO 14064, ANSI/ESD, ASME, FSC | |||||||
| Trade Capacity | ||||||||||||
| Export Markets | North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe | - | - | - | - | |||||||
| Annual Export Revenue | Above US$100 Million | US$2.5 Million - US$5 Million | US$2.5 Million - US$5 Million | US$2.5 Million - US$5 Million | US$2.5 Million - US$5 Million | |||||||
| Business Model | OEM | - | - | - | - | |||||||
| Average Lead Time | - | - | - | - | - | |||||||
| Product Attributes | ||||||||||||
| Specification |
CAS No.
56038-13-2
Formula
C12h19cl3o8
EINECS
259-952-2
Type
Food Additive
Nutritional Value
Nutritional
Effect
Sweetners
Resource
Natural
Appearance
White Powder
Grade
Food Grade
Storage
Cool Dry Place
Purity
99% Min
Application
Food, Ice-Cream, Jelly, Soft Sweets, Cosmetics
Shelf Life
2 Years
Sample
Avaliable
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CAS No.
57-48-7
Formula
C6h12o6
EINECS
200-333-3
Type
Crystalline Fructose
Nutritional Value
Nutritional
Effect
Stabilization
Resource
Natural
Density
1.6±0.1 g/cm3
Boiling Point
551.7±50.0 °c at 760 Mmhg
Melting Point
119-122 °c (DEC.)(Lit.)
Appearance
White Crystal Solid
|
CAS No.
149-32-6
Formula
C4h10o4
EINECS
205-737-3
Type
Erythritol
Nutritional Value
Nutritional
Effect
Stabilization
Resource
Natural
Density
1.4±0.1 g/cm3
Boiling Point
30.0±0.0 °c at 760 Mmhg
Melting Point
118-120 °c(Lit.)
Flash Point
208.7±21.1 °c
|
CAS No.
585-88-6
Formula
C12h24o11
EINECS
209-567-0
Type
Maltitol
Nutritional Value
Nutritional
Effect
Stabilization
Resource
Natural
Density
1.7±0.1 g/cm3
Melting Point
149-152 °c(Lit.)
Flash Point
430.7±32.9 °c
Appearance
White to off-White Solid
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CAS No.
9005-80-5
Formula
C17h11n5
EINECS
232-684-3
Type
Inulin
Nutritional Value
Nutritional
Effect
Stabilization
Resource
Natural
Boiling Point
563.5±60.0 °c at 760 Mmhg
Density
1,35 g/cm3
Melting Point
176-181ºC
Flash Point
294.6±32.9 °c
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| Supplier Name | Mingray Technology Group Co., Ltd. | Yiwu Yiyuan Chemical Products Co., Ltd | Yiwu Yiyuan Chemical Products Co., Ltd | Yiwu Yiyuan Chemical Products Co., Ltd | Yiwu Yiyuan Chemical Products Co., Ltd | |||||||