
Ms. Joy
Address:
Industrial Park of Beipiao Development Zone, Chaoyang, Liaoning, China
Telephone:
Zip Code:
Fax:
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Account Registered in:
2013
Business Range:
Agriculture & Food
Business Type:
Trading Company
Company Introduction
Liaoning Sinoeuro Agro-Products Processing Factory was established in May 2009. Its major business is export processing trade of bees' products which has been undertaken for 15 years. The enterprise has a great number of export channels and stable foreign merchants. It covers an area of 14, 360 square meters, including 1300 square meters of office space and 200 square meters of laboratories. The ...
Liaoning Sinoeuro Agro-Products Processing Factory was established in May 2009. Its major business is export processing trade of bees′ products which has been undertaken for 15 years. The enterprise has a great number of export channels and stable foreign merchants. It covers an area of 14, 360 square meters, including 1300 square meters of office space and 200 square meters of laboratories. The company has possessed of strong technical force with 11 professional technical staff and 6 senior technical staff. It has domestic advanced process equipment. Rising-film vacuum is applied to protect the nutrient components in honey. The company owns advanced specialized laboratory for bee products equipped with specialized accurate inspection equipment which enables the inspection of pesticides residue for bees′ products within the enterprise thus reduce the costs for that inspection. The company is engaged in the acquisition, processing and exporting of honey that is mainly exported to European and African countries, such as Spain, Holland, Poland, France, Belgium, Morocco and Mauritius, etc. Since its establishment in 2009, the export volume to EU is increasing step by step. In 2012, our export volume of honey was 5010MT with foreign exchange-earning of more than 9, 000, 000USD. And the enterprise was awarded agricultural industrialization leading enterprise of Chaoyang and Liaoning integrity units of production and operation in food service industry.